Handbook of Green Tea and Health Research
After water, tea signifies the second most frequently consumed beverage world-wide. Research shows that tea consumption may have its strongest effect among patients with cardiovascular disease. This book includes such areas of research as the effects of selenium-containing green tea on food consumption and body weight gain.
Related Products
Natural Wonderfoods
Discover the natural way to optimum health and well-being with this compendium packed with the best foods for looking and feeling great More of us than ever before know that we have to take responsibility for our own health and well-being.
Here is a Human Being
DNA technology has already changed our health care, the food we eat, and our criminal justice system. This title reveals information about the experiment's participants and scientists; how the experiment was, is, and can be conducted; and...
Supereating: Getting the Best Out of Your Food
Reveals an approach to diet and nutrition that allows you to maximise the goodness you get from the food you eat. This book investigates the interplay between vitamins and minerals, and of these with probiotics and phytochemicals, and demonstrates how the Super eating approach can be used to optimum effect, combating many major health issues.